Tomato & Basil Soup (V)
Served with a warm half baguette and butter.
CHRISTMAS MENUS 2022 AT Buckinghamshire Yeoman
Nothing says Christmas like a Christmas dinner menu crammed with festive, mouth-watering treats you wish you could enjoy all year long.
That’s why we’re already planning a Christmas menu that’ll put the festive in festive feasts at Buckinghamshire Yeoman. Come back soon for a look at our full festive menu, perfect for all occasions and appetites.
Sample Menu from 2021
Festive Menu
Starters
Tomato & Basil Soup (VE)
Vegan serve available.
Salt & Pepper Beer-Battered Mushrooms† (V)
Served with a BBQ sauce and sour cream dip.
Southern Fried Chicken Bites
Served with Korean style BBQ sauce and sour cream.
Crispy Brie Wedges (V)
Served with cranberry sauce.
Prawn Cocktail
North Atlantic prawns, crispy lettuce, seafood sauce and a lemon wedge served with wholemeal bread and butter.
Mains
All our mains are served with seasonal vegetables, honey roast parsnips and seasoned roast potatoes
Roast Turkey Breast
Served with seasoned roast potatoes, Cumberland pig in blanket, pork, sage & onion stuffing, seasonal vegetables and a jug of gravy.
Root Vegetables & Walnut Wellington (VE)
Served with seasoned roast potatoes, seasonal vegetables and a jug of gravy.
Festive Chicken Burger
Our classic grilled chicken breast served in a lightly toasted brioche style bun , Monterey Jack cheese and a breaded Brie wedge, served with seasoned chips and a cranberry BBQ sauce.
Festive Beef Burger
Our classic grilled beef burger served in a lightly toasted brioche-style bun , Monterey Jack cheese and a breaded Brie wedge, served with seasoned chips and a cranberry BBQ sauce.
Chargrilled 8oz* Rump Steak†
Cooked to your liking, served on a hot skillet with sizzling onions, grilled half tomato, flat mushroom, seasoned chips and a creamy peppercorn sauce.
The Festive Sizzler
Chargrilled chicken breast, topped with melted Monterey Jack cheese, sticky cranberry sauce and a breaded Brie wedge. Served on a hot skillet with sizzling onions and peppers and sweet potato fries.
Grilled Salmon Fillet†
Served with seasoned roast potatoes, lemon butter sauce and seasonal vegetables.
Add-on
Go Large £1.50
Add extra pigs in blankets, sage & onion stuffing balls and a Yorkshire pudding.
Extra Roast Potatoes (VE)
McCain® Signature roasties, served hot and crispy.
Add On Pigs in blankets
6 Pigs in blankets served with a pot of BBQ cranberry dip.
Desserts
Christmas Pudding† (V)
Classic Christmas pudding made with almonds, served with your choice brandy sauce, custard or vanilla ice cream.
Raspberry Delice (VE)
Light raspberry mousse set on a biscuit base and served with a berry compote.
Caramel Apple Crumble (V)
Served with custard and vanilla ice cream.
Warm Chocolate Brownie (V)
Served with vanilla ice cream and Belgian chocolate sauce.
Deluxe Quadruple Chocolate Sundae (V)
Rich chocolate & vanilla ice cream with double chocolate cookie pieces, chocolate brownie, Cadbury's flake and fluffy cream topped with chocolate sauce and a wafer.
Kids Festive Menu
Kids Starters
Tomato & Basil Soup (V)
Served with a warm half baguette and butter.
Southern Fried Chicken Bites
Served with a BBQ dip.
Kids Mains
Roast Turkey Breast
Served with seasoned roast potatoes, Cumberland pig in blanket, pork, sage & onion stuffing, seasonal vegetables and gravy.
Vegetable Lasagne (V)
Served with a mini side salad.
Kids Desserts
Warm Chocolate Brownie (V)
Served with vanilla ice cream and Belgian chocolate sauce.
Vanilla Ice Cream (V)
2 scoops served with Belgian chocolate sauce
